Milk minerals concentrate with high calcium content. As a natural source of calcium its usage is dedicated to the enrichement of food and nutritional products. Available in standard or micronized form*.
*when micronized Calciane avoids any feeling of sandiness in the mouth and it also help minimize the settling in liquid products (yogurt, beverage, cream).
6 %
lactose
3 %
protein
0.1 %
fat
80 %
minerals
6 %
moisture
Calciane : Natural source of Calcium
- From 25 to 30% calcium on dry matter
- 100% dairy tool to enriched your formulas
- Keep clean label
Calciane Different Mesh Sizes
- Standard particle size < 150 micron
- Micronized particle size < 7 micron
Origin
France
1
Natural Source of Calcium
100% dairy product | Keep a clean label
2
Top Organoleptic Profile
Neural taste | White to pale yellow color | Smooth texture when micronized
3
High Calcium Concentration
Up to 30% Calcium | High incorporation thanks to nice organoleptic profile